Buffet Menus

The Gala

All Inclusive Full Service Buffet Package 

Day of reception coordinator/catering manager will execute the time line we help you create for your event
Experienced formally attired staff includes on site chef and reception waiters with head table attendant
1 staff member for every 14 guests, on site for 2 to 3 hour set up, 5 hour reception, 1 hour clean up of reception venue

Seafood Entree (choice of one)

Market salmon fillet, pan seared, citrus orange glaze  •  Almond crusted cod, parsley lemon butter
Prawn scampi and portabella skewer, white wine shallot butter sauce

Carving Station Trio

Carved to order by the on site chef
Open flame roasted bacon Tri-Tip, garlic puree
Three toppings on the side... olive relish, spicy horseradish, basil ketchup 

Rice or Potato Side (choice of one)

Cheddar and chive mash  •  Savory basil mash • Vegetable fried rice  •  Artichoke and cheese potato gratin
Long grain citrus rice steamed in orange and lemon juices, toasted almonds, cranberries, scallions

Garden Salad (choice of one)

Candied pears, spinach leafs, gorgonzola, rosemary balsamic vinaigrette
Baby lettuces, shaved fennel, tart apples, candied pecans, orange brown sugar vinaigrette
Spring greens, feta, sherry wine soaked onions, grape tomatoes, kalamata olives, mediterranean cucumber dressing 

Sides

Candied carrots, brandy butter  •  Fresh fruit display  •  Sesame, butter and egg rolls with butter

Unlimited Drinking 4 Hour Hard Liquor, Beer and Wine Bar

Vodka, Gin, Scotch, Bourbon, Whiskey, Rum, Tequila, Brandy
Selection of 3 Domestic Beers
Cabernet and Chardonnay Wines
Champagne and sparkling cider toast served tableside in glass champagne flutes
Mixers, Juices, Sodas, Sparkling and Bottled Water and Fresh Garnish
Wine and Cocktail Glasses, Ice, Bar Set Up and Service with Bartenders
Option: If customer supplies beer, wine, champagne toast and signature drink credit $14.00 to $16.00 per person

Bartender, wine glasses, ice, bar set up and service still included in the price

Extras Included

Complete china flatware service for main meal, cake and coffee services
Beverage Station: Cucumber fruit flat water and Mango iced tea
Dining Table Water Service: Water glasses and pitchers for all dining tables 
Colored linens of your choice for all dining tables (60 colors to choose from)
White linens and drop skirts for head table, cake, gift, sign-in, beverage and buffet tables
Custom printed menu for each place setting (choice of color) • White folded linen napkin at each place setting
Fresh flower arrangements and decor for buffet display will coordinate with event colors
Cut and serve cake • Coffee station decaf and regular • Buffet, beverage, cake and sweetheart tables if needed

Complete Package Price Per Person Includes Alcohol Bar
There are NO gratuities or service fees added to this price!

Over 100 Guests $73.95 Includes Alcohol Bar
65 to 99 Guests $75.95 Includes Alcohol Bar
50 to 64 Guests Flat Rate Package $4,900.00 Includes Alcohol Bar
Option: If customer supplies beer, wine, champagne toast and signature drink credit $14.00 to $16.00 per person

Bartender, wine glasses, ice, bar set up and service still included in the price