Buffet Menus

Festive Occasion

All Inclusive Full Service Buffet Package 

Day of reception coordinator/catering manager will execute the time line we help you create for your event
Experienced formally attired staff includes on site chef and reception waiters with head table attendant
1 staff member for every 14 guests, on site for 2 to 3 hour set up, 5 hour reception, 1 hour clean up of reception venue

Carving Station Carved to order by the on site chef (choice of one)

Roasted brandy peppercorn tri tip, chimichurri topping on the side
Rosemary and garlic pork loin, mint tzatziki topping on the side

Chicken Breast Entree (choice of one)

Porcini mushroom chicken, bourguignon sauce  •  Capresse chicken, basil infused plum tomato sauce, melted cheese
Bistro chicken, creamy lemon wine and caper sauce  •  Pan Seared Mushroom Chicken Thighs (Gluten Free)
Margarita chicken, cilantro lime honey sauce, pineapple relish

Pasta or Potato Entree (choice of one)

Garlic and chive mash  •  Penne pasta, vodka tomato cream sauce, crisp proscuito • Velvety rosemary mash  
Napa Cheese tortolini, chardonnay cream sauce • Ravioli, cheese filled, lemon parsaly parmesan sauce
Hasselback Potatoes, Thyme Butter (Gluten Free)

Garden Salad (choice of one)

Iceberg lettuce wedge, grape tomatoes, sweet onion, warm bacon, champagne bleu cheese dressing
Frisee salad of greens, goat cheese, dates, candied pecans, maple vinaigrette
Seafood caesar, shrimp, grape tomatoes, romaine lettuce, shaved romano, creamy garlic cirtus vinaigrette

Hot Vegetable Side and Breads 

Seasonal fresh vegetables, sweet butter served warm  •  Rustic baguettes, rolls with butter

Unlimited Drinking 4 Hour Hard Liquor, Beer and Wine Bar

Vodka, Gin, Scotch, Bourbon, Whiskey, Rum, Tequila, Brandy
Selection of 3 Domestic Beers
Cabernet and Chardonnay Wines
Champagne and sparkling cider toast served tableside in glass champagne flutes
Mixers, Juices, Sodas, Sparkling and Bottled Water and Fresh Garnish
Wine and Cocktail Glasses, Ice, Bar Set Up and Service with Bartenders
Option: If customer supplies beer, wine, champagne toast and signature drink credit $14.00 to $16.00 per person

Bartender, wine glasses, ice, bar set up and service still included in the price

Extras Included

Complete china flatware service for main meal, cake and coffee services
Beverage Station: Cucumber fruit flat water and Mango iced tea
Dining Table Water Service: Water glasses and pitchers for all dining tables 
Colored linens of your choice for all dining tables (60 colors to choose from)
White linens and drop skirts for head table, cake, gift, sign-in, beverage and buffet tables
Custom printed menu for each place setting (choice of color) • White folded linen napkin at each place setting
Fresh flower arrangements and decor for buffet display will coordinate with event colors
Cut and serve cake • Coffee station decaf and regular • Buffet, beverage, cake and sweetheart tables if needed

Complete Package Price Per Person Includes Alcohol Bar
There are NO gratuities or service fees added to this price!

Over 100 Guests $71.95 Includes Alcohol Bar
65 to 99 Guests $73.95 Includes Alcohol Bar
50 to 64 Guests Flat Rate Package $4,750.00 Includes Alcohol Bar
Option: If customer supplies beer, wine, champagne toast and signature drink credit $14.00 to $16.00 per person

Bartender, wine glasses, ice, bar set up and service still included in the price